VALDEON (vahl-day-OHN)
Description: VALDEON VALLEY - The cheese is made year-round from cow and goat millk. The paste has a soft texture and pale yellow color and is full of small cavities where a white and greenish blue mould is concentrated. Its flavor is salty, pronounced, piquant and long lasting. Enjoy with a fruity red like a Sherry and pears and grapes.